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「柔和薄荷 白茶甜潤」
紅玉品種獨有的薄荷與肉桂香,融合白茶細膩柔甜的茶感,茶湯清雅滑順,尾韻悠長回甘。
風味|薄荷、肉桂、蜜甜
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來自新北三芝友善耕作茶園,涼爽的氣候降低了紅玉品種的收斂感,也讓茶湯更加柔和細緻。朵朵手工採摘的茶菁,經白茶工藝自然乾燥,再歷經五年靜置轉化,褪去青澀菁味,保留紅玉獨有的薄荷涼香與品種特色。茶湯飽滿潤口,散發甘甜蜜韻與細緻薄荷氣息,風味溫潤純淨,展現有別於傳統紅玉紅茶的優雅層次。